Zwilling – 5.5″ Tradition Boning Knife

Lighter than bolster knives and an excellent choice for ambitious hobby chef, ZWILLING Tradition is precision stamped from out high performance “NO STAIN” stainless steel. Featuring an ergonomic 3-rivet handle with an embedded TWIN; logo, these knives deliver exceptional value without compromising quality or performance.Boning Knife:The high-tip, medium length narrow blade enables easy manipulation around bones to remove fat and flesh.

• Size: 5.5″/ 140 mm
• Special Formula Steel
• 57° Rockwell
• FRIODUR; Ice-Hardened
• Full Tang
• 3-rivet Synthetic Resin Handle with Embedded Logo
• Made in Europe (Spain)