Zwilling – 8″ Professional S Chef’s Knife

PROFESSIONAL “S” are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives’ laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these threerivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives. The ZWILLING Professional S Chef’s Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing meat and vegetables, the broad, sturdy blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

• The all-rounder for professional and hobby chefs.
• Suitable for chopping herbs, cutting vegetables, slicing and dicing fish and meat.
• A classic for the professional kitchen.
• Professional chefs worldwide trust the quality and tradition of this riveted knife series. Solid full steel and seamless manufacturing make for optimum balance and safe handling.
• The ZWILLING J.A. HENCKELS special formula steel convinces with its optimum balance of chromium and carbon content – the secret of particularly high-quality steel. FRIODUR branded knives have been ice-hardened to enhance their quality. They have exceptional cutting properties, are especially corrosionresistant and flexible.
• The bolster provides the right balance. Additionally it acts as finger guard and prevents fingers from slipping onto the blade.
• SIGMAFORGE knives, precision-forged from one piece for impeccable geometry. The basic requirement for accurate grinding and best cutting properties.
• The seamless transition from bolster to handle makes for easy handling.
• The classic for the professional kitchen. The 3-rivet design with full tang convinces with its optimum balance.